By William Thomson
Malnutrition is nothing new for many Indians. According to the International Food Policy Research Institute’s 2011 Global Hunger Index, the upshot of this perennial problem is that about 60 million children in India are underweight and malnourished, while 21 percent of the population as a whole general is malnourished. Unfortunately, this problem is unlikely to change anytime soon, with the recent introduction of the National Food Security Bill threatening to continue market inefficiencies in food supply and extend the problem of malnutrition far into the future.
The developmental repercussions of this situation are dramatic, not only for individuals who suffer numerous health issues resulting from malnutrition, but also for the economy at large. Malnutrition results in a loss of productivity, indirect losses from impaired cognitive development, and losses from increased longterm healthcare costs.
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